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For a round cake with a dia of 24/26 cm you need approx. 500 gram of fondant to cover the cake completely. For decorations, you can add per 250 gram fondant one full teaspoon of tylo powder and maybe some water. Before use you have to knead it well and roll it out on an thin layer of powdered sugar.
This product is certified Halal.
Ingredients: sugar, vegetable fat (palm kernel, palm), glucose syrup, water, humectant: E422, emulsifier: E471, thickener: E415, E466, flavouring, preservative: E200, food acid: E330. May contain traces of: almonds. Gluten, Lactose and azo free.