Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
2,30 €
31,00 €
7,30 €
8,20 €
32,35 €
4,60 €
12,00 €
9,90 €
Continental style brioche mould with flat bottom and wide ribs, tin. Pack of 3. Ø top 220 mm Ø bottom 99 mm ?H 87 mm
Pre-order product (+/- 8 days + delivery)Continental style brioche mould 9 ribs, flat bottom, tin. Pack of 12. Ø top 60 mm Ø bottom 28 mm ?H 25 mm
Pre-order product (+/- 8 days + delivery)Continental style brioche mould 9 ribs, flat bottom, tin. Pack of 12. Ø top 70 mm Ø bottom 37 mm ?H 28 mm
Pre-order product (+/- 8 days + delivery)Continental style brioche mould 10 ribs, flat bottom, tin. Pack of 12. Ø top 75 mm Ø bottom 40 mm ?H 30 mm
Pre-order product (+/- 8 days + delivery)Continental style brioche mould 10 ribs, flat bottom, tin. Pack of 12. Ø top 80 mm Ø bottom 40 mm ?H 32 mm
Pre-order product (+/- 8 days + delivery)Continental style brioche mould 10 ribs, flat bottom, tin. Pack of 12. Ø top 90 mm Ø bottom 45 mm ?H 35 mm
Pre-order product (+/- 8 days + delivery)Gateau battu cake mould tinplate. A material used for more than 200 years in the mould industry. Because it is malleable, it enables complex forms to be created. Designed for cooking pastry, tinplate rapidly transmits heat and ensures the products develop their colour. The mould must be greased to ensure a good result.
Pre-order product (2 days + delivery)