Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
This dark chocolate icing, easy to spread, gives entremets a brilliantly dark color.
Pre-order product (+/- 10 days + delivery)A tasty mixture with a caramel milk chocolate (34.5%) and toasted cereal base. Ready to use, its texture will crunch your creations. Ideal for mousses, fillings and inclusions.
Pre-order product (+/- 10 days + delivery)Caramélia Crunchy Pearls. Biscuit cereals coated in 87% milk chocolate (36% cocoa minimum, pure cocoa butter). A crunchy cereal filling coated with Caramélia, a delicious milk chocolate from Valrhona, with a distinct caramel flavor with subtle savory aromas and notes of biscuit. These tasty treats are particularly suitable for cold and iced...
Pre-order product (+/- 2 days + delivery)Biscuit cereals coated in 87% milk chocolate (36% cocoa minimum, pure cocoa butter). A crunchy cereal filling coated with Caramélia, a delicious milk chocolate from Valrhona, with a distinct caramel flavor with subtle savory aromas and notes of biscuit. These tasty treats are particularly suitable for cold and iced preparations such as mousses,...
Pre-order product (+/- 2 days + delivery)Made with real dark chocolate, Valrhona proposes this ready-to-use drink for making a very smooth, creamy, with a very chocolatey taste and a minimum of added sugar hot chocolate drink.
Pre-order product (+/- 2 days + delivery)Dark chocolate drops (55% cocoa minimum, pure cocoa butter). Stable when cooked, Chocolate Pearls add a little extra something to countless cooked preparations, giving them a strong chocolate taste and melting texture. They can also be used in all kinds of cold preparations and mixtures, both as an ingredient and for decoration. Repackaging by...
Pre-order product (+/- 2 days + delivery)Dark chocolate drops (55% cocoa minimum, pure cocoa butter). Stable when cooked, Chocolate Pearls add a little extra something to countless cooked preparations, giving them a strong chocolate taste and melting texture. They can also be used in all kinds of cold preparations and mixtures, both as an ingredient and for decoration.
Pre-order product (+/- 2 days + delivery)Can be used to decorate your ice cream, sorbets and coffee flavoured desserts.
Pre-order product (+/- 10 days + delivery)Chocolate coffee beans. Can be used to decorate your ice cream, sorbets and coffee flavoured desserts. Repackaging by Labo&Gato.
AvailableDark chocolate 48% micro shavings to decorate your Forêt Noire, tiramisu, trianon, verrine,...etc.
Pre-order product (+/- 10 days + delivery)