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Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
A variety of nuts that sublimate your sweet recipes: pralines, giandujas, almond paste, pistachio paste and many more... Packages designed for amateurs and professionals.
A variety of nuts that sublimate your sweet recipes: pralines, giandujas, almond paste, pistachio paste and many more... Packages designed for amateurs and professionals.
16,55 €
28,70 €
13,85 €
13,85 €
13,30 €
32,35 €
18,65 €
17,00 €
In the “Nutty Notes” family, which enhances the natural flavor of the fruit, this new 60% praliné offers the perfect balance of nutty notes between the subtle scent of almond and the powerful fragrance of fresh hazelnut. To make this product, Valrhona uses exceptionnal products: Valencia almonds from Spain and Roman hazelnuts from Italia.
Pre-order product (+/- 2 days + delivery)This unique praliné in the Valrhona range brings a feeling of freshness through the use of pieces of dried fruit and sugar allying with a nice treat.
Pre-order product (+/- 2 days + delivery)Slightly sweet and sugary caramel notes preserve the roasted flavor of almonds and hazelnuts in this praliné paste. To make this product, Valrhona uses exceptionnal products: Valencia almonds from Spain and Roman hazelnuts from Italia.
AvailableMarullo’s almond paste is ideal for making ice-cream with a delicate and harmonious taste. The quality of this superior product is guaranteed by a careful selection of the raw material, the mediterranean almond: a unique fruit with a typical and unmistakable fragrance.
AvailableUsed to flavour the orgeat syrup, the strong bitterness of this almond is only to make frangipane, muffins, biscuits, cherry or pear clafoutis. You can also associate it with dried fruits (cranberry, cherry) or chocolate to offset its flavours.
Pre-order product (+/- 5 days + delivery)Goma-Ya sesame paste owes its exceptional delicacy to the patient work of selection of the best seeds from Japan. Dried naturally, roasted in the wood fire, then methodically grated, pressed and stirred, sesame seeds give a paste with powerful, perfectly smooth taste, exempt from any impurity. As a result: an ordinary dish becomes extraordinary and your...
AvailableSesame is an ancient spice, one of the first recorded plants used for its seeds. It has been used for thousands of years and is still an oil seed of worldwide significance. Apart from its green leaves used as a vegetable in Western Africa, sesame contains a multitude of oelaginous seeds which colour can vary from beige to black. Sesame seeds are sweet...
AvailableThanks to this extra fine almond flour (all grains are less than 1mm), you do not need to sift your mix to make perfect macaroons.
AvailableMade from California blanched almonds, this almond flour is a popular alternative flour due to its subtly sweet taste, high nutrition content, and low-carb attributes. It produces baked goods that are especially light and moist. You can use it in all your pastries and confectionnary goods (cakes, biscuits, frangipane, financiers, sweets, calissons, ...)...
Available