Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
28,95 €
19,05 €
26,20 €
12,40 €
34,20 €
32,45 €
10,75 €
Pailleté Feuilletine fine crumbled biscuit. Fragments of very thin pancakes for pralines, bonbons and pastries. Repackaging by Labo&Gato.
In StockFragments of very thin pancakes to give crunch to your pralines, chocolates and pastries.
In StockThis new crunchy 70% peanut paste enriches the aromatic palette of Valrhona Pralinés. It is distinguished by its artisanal texture and an intense taste of peanut with "choucou" notes. HIS EXCEPTION: The greediness of peanuts The typical color of praline A craft texture with peanut chips
Pre-order product (+/- 75 days + delivery)Pecan praline 50% 2 kg This 50% Pecan praliné surprises with its intense aromatic profile: a natural taste of fruit that ends with a hint of bitterness. Beautiful brown color with mahogany reflections
Pre-order product (+/- 2 days + delivery)Pecan praline 50% 5 kg This 50% Pecan praliné surprises with its intense aromatic profile: a natural taste of fruit that ends with a hint of bitterness. Beautiful brown color with mahogany reflections
Pre-order product (+/- 2 days + delivery)Fruity cooking. This 42% pistachio praline is distinguished by its bright color and its gourmet notes of pistachio.
Pre-order product (+/- 2 days + delivery)A delicious and crunchy ready to use preparation, composed of fragments of crepe dentelle biscuit, almonds-hazelnut praliné, and milk couverture chocolate.
In StockThis very tasty praline paste is smooth and creamy. Used by craftsmen, it allows you to make your cakes and pastries praline. It comes in the composition of famous cakes like the Paris-Brest.
AvailableThis tasty praliné, made from a mix of almonds and hazelnuts, provides a smooth texture and a sophisticated taste of freshly roasted dried fruits. Ideal for pastries such as the Paris-Brest.
In StockChopped and caramelised hazelnuts. Applications :recommended for praline fillings, pastries, ice cream, glaçage, decoration.
In StockPraliné grains chopped and caramelised hazelnuts. Applications :recommended for praline fillings, pastries, ice cream, glaçage, decoration. Repackaging by Labo&Gato.
In StockIntensely fragrant, Piedmont hazelnut gives this craft praline flavor and incomparable creamy: the most popular chefs! Its smooth, creamy texture allows you to make delicious cakes, pies, ice cream and macaroons.
Available