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Find a selection of the best vanilla and spices to sublimate your sweet ou salted recipes.
9,10 €
10,95 €
23,35 €
8,40 €
14,35 €
22,25 €
8,10 €
16,15 €
Specially designed for Labo&Gato, this extremely powerful natural flavor contains vanilla seeds to beautify the visual of your preparations (cannelés, creams, ...). Fair Sourcing and extracting the highest quality of vanilla beans has been the core business of Gazignaire for decades.Vanilla is the world’s all-time favourite taste, Gazignaire has...
AvailableCoriander is the seed of a small plant cultivated in southern Europe and in the Middle East. The seeds are warm, mild and sweetish. There is a citrus undertone similar to orange peel. Applications : the commonest use of coriander seed is in curry powders and pastes. The seeds can be likewise used in stews and soups. They blend well with smoked meats,...
AvailableCornflower is a wild-growing field flower that has relaxing properties. To the taste, its flavor is sweet and slightly honeyed, but without being sweet, with a subtly spicy attack. The cornflower will sublimate all your pastries!
In StockNative to Indonesia, it is the fruit of a plant which bays are recolted green and dried in sun. It was commoly used in China's Antiquity for its virtues against breathing problems. The Arabs imported cubeb to Europe in the Middle Ages, but its use was confined to medical and magial purposes. Very rare and not famous, cubeb is still present in many Northen...
AvailableCumin is native to the Levant and Upper Egypt. It now grows in most hot countries, especially India, North Africa, China and the Americas. Cumin is strong, heavy and warm. It has a spicy-sweet aroma with a pungent, powerful, sharp and slightly bitter flavour. Applications : in highly spiced foods. It can be used in stews, grills – especially lamb – and...
In StockCumin is native to the Levant and Upper Egypt. It now grows in most hot countries, especially India, North Africa, China and the Americas. Cumin is strong, heavy and warm. It has a spicy-sweet aroma with a pungent, powerful, sharp and slightly bitter flavour. Applications : in highly spiced foods. It can be used in stews, grills – especially lamb – and...
AvailableThe ripe fruit has a green to vivid yellow peel. From this peel is extracted an essential oil composed of limonen and citral among other substances. The dry lemon peel combines especially well with pastries and ice creams. Applications : desserts, ice cream, sauces for fishes, marinade, vinaigrette, herbal tea or in any preparation using fresh lemon.
In StockLemon grass is a plant from southern India. Well-known for its organism benefits ans as a mosquito repellent, it is also used in several dishes. Dry or in powder, lemon grass gives your dishes a fresh and lemon-flavoured taste. It is much used in Asian food to season fish, meat, soups and sauces, or to flavour drinks (tea, herbal tea).
In StockEnglish pudding spice is a typically British spice mixture used in crumbles but also in cakes, puddings, gingerbread and Christmas pudding.
In StockFennel is a warm, sweet and aromatic vegetable. Its flavour is similar to a mild anise Applications : sauces for fish and mayonnaise. To season pork roasts and spicy sausages, all fish dishes, especially as a court bouillon for poaching fish and seafood. To flavor breads, cakes and confectionery. It is an ingredient of Chinese Five Spices and of some...
In StockA mix of white pepper, black pepper, green pepper, pink perppercorn and Mexican pepper. The flavours are warm and subtil, ideal with fish, meat, cheese, grilled meat, salads.
In StockNative of China, this mixture is much used in Chinese and Vietnamese food, for savoury dishes as well as for desserts. This mixture will give your dishes an asian touch, especially your grilled meat, sauces and desserts.
Available