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| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
1 avis
Eclipse silicone mould Ø 180 x 45 mm. Eclipse is made of food safe silicone 100 % Made in Italy, which allows to realize sinuous shapes. Its non-stick properties guarantees an easy and quick take out of the mould. It is perfect to be used in the oven or in the blast chiller for the preparation of cakes and savoury creations, it resists to temperatures...
AvailableHalf egg chocolate mould "L'art du montage", 2 imprints, PVC. H 75 mm A must have to make chocolate structures according to Luc Eyriey's method, available in his book "L'art du montage".
Pre-order product (+/- 2 days + delivery)
2 avis
To decorate your cakes, chocolates, ice creams and sorbets.
AvailableSelectArôme powder liposoluble colours are highly concentrated and are suitable for the coloration of chocolate or for silk-screen printings. You can also colour marzipan, butter, margarine, white chocolate, neutral cold mirror glaze or cooked preparations such as tartlets and biscuits.
AvailableHigh quality aluminium baking pan in one piece. Suitable for standard sized muffins and cupcakes (5cm. Dia.).
AvailableCallebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to chocolate drops or...
In Stock
1 avis
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Pre-order product (+/- 10 days + delivery)Insert or mini log mould semi-circular PVC. In pairs for increased productivity with less handling. -Total length 570mm for optimum use of baking trays. - Storage of 4 logs per 600 x 400mm tray or grid optimising storage in cold stores. -Easy to turn out after freezing. - Double moulds, economical system.
Pre-order product (2 days + delivery)
1 avis
The FunCakes cake board round is a solid board that can be used as a base for cakes. This board of high quality has a silver colour and gives your cakes a luxurious look. Can be re-used.
Pre-order product (+/- 15 days + delivery)Cocktails picks 2 spikes. Birchwood.
Pre-order product (2 days + delivery)Valrhona milk chocolate chips (32% cocoa): smooth and indulgent mini bites with light caramel notes. Perfectly sized to withstand baking — ideal for viennoiseries, muffins, cookies, brioches, and decorations.
Available
1 avis
Chocolate round fork to dip chocolate bonbons. Particularly adapted to Adapted for ganaches, caramels, pralinés and other firm textures. Stainless steel.
Available