Montblanc, the traditional dessert comes in a new dress thanks to Kit Tarte Ring Montblanc Ø 80 mm by Silikomart Professional created with MOF Jean-Jacques Borne. The kit is composed by two elements: six rings of 80 mm diameter in thermoplastic composite crush-proof material suitable for baking and creating the base and a silicone mould with 6 cavities of Ø 74 h 42 mm each to make a mousse or a cremoso to lay over the shortcrust pastry. The rings are non-stick and stainless, they allow an homogenous baking and they are characterized by a high thermal stability.