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Pectin 325NH95 1 kg
018.1630A
3700434800586
The pectin 325 NH 95 is a gelling agent for fruit preparation, flavoured gelified milk, dietetic and low-carbohydrate products. The gelling occurs when cooled down, thanks to the interaction of pectin with calcium. The final texture is obtained 24 hours later and irreversible.
Pectin 325NH95 1 kg -
Average rating: 10 -
Best rating: 10 -
Number of reviews: 1
More info
Ingredients : amidated pectin E440ii, dextrose.
Direction of use : recommended dosage of 0,5 to 1,5%. Pre-mix with 3 or 5 times its weight of sugar or powdered ingredients, disperse in water under agitation to avoid lumps. Complete dissolution is obtained after 15 min.
Direction of use : recommended dosage of 0,5 to 1,5%. Pre-mix with 3 or 5 times its weight of sugar or powdered ingredients, disperse in water under agitation to avoid lumps. Complete dissolution is obtained after 15 min.
Avis
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BON PRODUIT |
| Beatrice F. le 20/08/2017 | Un produit que l'on ne peut pas se passer mais qui augmente tout au long de l'année! dommage |
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Délais de livraison
| Transporteur | Information | Prix | Livraison |
|---|---|---|---|
|
Pick-up at Labo&Gato Marseille - 21 rue de la République - 13002 Marseille | Gratuit ! |
