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Worldwide delivery - Secure payment -
Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
Chocolate making
Create beautiful shiny and smooth chocolates and chocolate decorations with our tools for the work of chocolate: tempering machines, thermometers, rhodoïd leaves, guitar paper, transfer sheets for printed chocolates, …
Subcategories
Top sellers of the category
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Guitar sheets in polythene 600 x 400 mm (10 pcs)
4,00 €
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Städter Chocolate Melter
115,30 €
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Chocolate fork 3 tooth
5,75 €
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Chocolate mould polycarbonate 3 tablets
27,40 €
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Chocolate fork 2 tooth
5,45 €
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Chocolate mould polycarbonate 32 half sphere
27,40 €
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Chocolate mould polycarbonate 24 round shells
25,20 €
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Chocolate mould polycarbonate 36 assorted
27,40 €
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32 wooden square in polycarbonate moulds
32 wooden square inpolycarbonate. These injected moulds have many advantages: - Smooth for shine. - Easy to remove products. - Easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Pre-order product (2 days + delivery)25,20 € -
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5 dipping tools set
5 dipping tools set. 1 round spit Ø 16 mm, 1 spiral spit, 3 forks 2, 3 and 4 tines. Polypropylene box with storage frame.
Pre-order product (2 days + delivery)134,40 € -
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8 meters spiral cable
1 avis
8 meters spiral cable. Supplied with 2 quick connectors for attaching the chocolate pistol to the air compressor. Male connector to attach to the pistol, female connection for the compressor.
Pre-order product (2 days + delivery)70,15 € -
Additional stainless steel bowl 2.8 L ref 468927
Additional stainless steel bowl 2.8 L ref. 468927.
Pre-order product (2 days + delivery)180,00 € -
Additional stainless steel bowl, 12 L
Additional stainless steel bowl.
Pre-order product (2 days + delivery)150,00 € -
Adjustable tool rack
Adjustable tool rack. Especially designed for chocolate dipping machines thanks to its flat stainless steel stand that slides under the dipping machine. The 260 mm bar has 6 hooks and is mounted on a 600 mm tube that can be adjusted in all directions.
Pre-order product (2 days + delivery)162,00 € -
Air-heated dipping machine Choco 15, 12 kg 230 V
Air-heated dipping machine Choco 15, 12 kg 230 V. Delivered with stainless steel container GN 2/3 with handle and lid, 12kg chocolate capacity. can be used with 2 gN 1/3 containers to work with 2 types of chocolate (2 x 5 kg). A needle (optional ref 260590) may be fitted directly to the dipping machine so that the chocolate temperature is displayed...
Pre-order product (2 days + delivery)1 698,00 € -
Auks chocolate mould in polycarbonate 275 x 135 mm (4 moulds)
Auks chocolate mould in polycarbonate.
Pre-order product (2 days + delivery)27,40 € -
Bain-marie with pump 2.8 L
Bain-marie with pump. Designed to facilitate the application of chocolate sauces and other sweet or savoury sauces. All-stainless steel bain-marie with pump attached which can be used to deliver doses of 7, 15, 21 or 30 ml. Heats using dry air or water. Temperature regulation by thermostat: +35°C to +93°C. Bowl capacity: 2.8 L.
Pre-order product (2 days + delivery)1 232,40 € -
C3 Caloribac 240 V
Round chocolate dipping machine. Multi-purpose appliance for melting and keeping chocolate, fondant, toppings, sauces, jelly, etc. Perfect as additional dipping machine for colour toppings. 3.5 liter capacity, suitable for home-made style creations. heat is uniformly distributed thanks to a special resistor. Electronic regulation 25 to 90°c for a...
Pre-order product (2 days + delivery)577,20 €
