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Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
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Stainless spatula angled spatula 9 cm
This stainless spatula (9 cm) is ideal to manipulate delicate pieces.
In Stock12,30 € -
Wood mat silicone 250 x 185 mm
1 avis
Wood mat silicone. The Wood mat is presented in black and it adapts perfectly to the log shaped mould Bûche allowing you, after putting the mat inside of it, to make a perfect log for cooked or semifreddo preparations with wood texture. The mat Wood presents in the texture an indicator that allows the combination of more mats to create if necessary...
Available14,20 € -
Lid for rectangular dough container ref 510535, 510536
Lid for rectangular dough container ref. 510535, 510536.
Pre-order product (2 days + delivery)19,00 € -
Crystallized rose slivers 125 g
2 avis
Crystallized rose slivers. Crystallized flowers, bays and seeds from the city of Toulouse to decorate your cakes. Repackaging by Labo&Gato.
In Stock12,25 € -
Santo Domingo Origin 70% Dark chocolate couverture 2,5 kg
This Santo Domingo Origin dark couverture chocolate has a strong cocoa character enhanced by an appealing bitterness with a long floral and fruity lasting. Taste profile : fruity, exotic, powerful. Applications : recommended for fine moulding, coating, pralines interior ganache, pastry ganache, biscuit, mousse, glaçage, decoration.
In Stock90,45 € -
Piping bags "Export" L 700 mm
Piping bags "Export". Bag in plastic coated fabric, impermeable, narrow tip and adjustable.
Pre-order product (2 days + delivery)28,75 € -
Perforated sheet aluminium GN1 530 x 325 mm
Perforated sheet aluminium. The perforations contribute to the circulation of hot air, an ideal baking medium for Exopat mats and Flexipan sheets. Perforations Ø 3 mm. Gripped edges.
Pre-order product (2 days + delivery)33,70 € -
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Nougasec 200 g
Nougasec. Cooked sugars, especially nougatine and nougat, are extremely hydroscopic and their shelf life has always been an issue. Nougasec is used to suppress the risk of humidity damage to nougats, pralines, crepes and ice cream cones. Repackaging by Labo&Gato.
Pre-order product (+/- 2 days + delivery)8,85 € -
PastKolor fondant pink 250 g
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available4,10 € -
Chocolate mould "Egg" 9 cm
Chocolate egg mould "Oeuf", 2 half-egg imprint, PVC. H 90 mm
Pre-order product (+/- 2 days + delivery)7,90 € -
