Milk Hazelnut Gianduja 36% blocks 3 kg View larger

Milk Hazelnut Gianduja 36% blocks 3 kg





This Milk Chocolate Hazelnut 36% Gianduja is made of a blend of fine cocoa beans, hazelnuts from Italia and milk and has a creamy melting texture.
The very precise work of Valrhona on roasting and conching make this product amazing!
3 x 1 kg

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66,60 €

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Applications: Pastry, ice cream, chocolate filling, icing.

Ingredients: hazelnuts from Italia 36%, sugar, whole milk powder, cocoa butter, cocoas beans, natural vanilla extract, emulsifier (soya lecithin).
Présence possible de protéines d'oeuf, gluten et arachide.

Composition: hazelnuts 36%, sugar 35%, cocoa 16%, milk 13%, fat 39%

Storage: To best preserve the qualities of Valrhona chocolate, store in a dry, dark place at 10-16°C

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