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Worldwide delivery - Secure payment
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Chocolate mould "Santa Claus" 7 cm
1 avis
"Santa Claus" chocolate mould, PVC H 70 mm
Pre-order product (+/- 2 days + delivery)7,90 € -
Flat grid stainless steel 400 x 300 mm
2 avis
Flat grid stainless steel. Pastry format.
Pre-order product (2 days + delivery)14,80 € -
Etnao Guanaja 10 pcs
7 avis
Etnao Guanaja. Etnao are 21 g chocolate cores to adorn the centers of your lava cakes and ensure melting hearts… Etnao Guanaja: all the bitterness of a chocolate core high in cocoa content. Repackaging by Labo&Gato.
Pre-order product (+/- 2 days + delivery)15,90 € -
100% Madagascar Bourbon vanilla powder 50 g
3 avis
100% grinded beans (including seeds). You can use it in all your culinary preparations : hot drinks like coffee, milk and tea, your desserts (cakes, creams, fruit salad, cocktail), or to flavour your salt dishes.
Available27,80 € -
Almond Inspiration nuts couverture beans 500 g
4 avis
Nut couverture chocolate, Almond Inspiration by Valrhona. Speciality made with ground almonds and cocoa butter. Fresh almond Valrhona is opening up a new creative universe to artisans through groundbreaking Fruit Couvertures. With this new range, Valrhona brings together the natural colors and intense flavors of fruit and nuts with the unique texture...
Pre-order product (+/- 2 days + delivery)32,95 € -
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Bitter almonds 250 g
3 avis
Used to flavour the orgeat syrup, the strong bitterness of this almond is only to make frangipane, muffins, biscuits, cherry or pear clafoutis. You can also associate it with dried fruits (cranberry, cherry) or chocolate to offset its flavours.
Pre-order product (+/- 5 days + delivery)9,05 € -
FunCakes Acetate Roll H 5.5 cm
2 avis
The FunCakes Acetate Roll is a food-safe acetate foil. The acetate is suitable for working with chocolate and making e.g. bavarois and cheesecakes, and is easy to cut for various purposes.
Available6,70 € -
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Vanilla beans Tahiti (1 pc)
3 avis
Vanilla beans Tahiti. Considered as the world's best vanilla, Tahitian vanilla is undeniably the Queen of vanillas. The beans are large, twice the Bourbon vanilla, plump and matt. This vanilla with rich flavours releases an increadible perfume of gingerbread with notes of anise, caramel, liquorice, and vanilla fruits. Tahitian vanilla will be perfect...
Available14,85 € -
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Pink Pralines almond 50% Supreme 330 g
5 avis
Pink Pralines almond 50% Supreme. Crushed pink Pralines (almonds 50%) are used to realize the pink Praline tart and the brioche of Saint-Genix. Since 1966, La Dragée de Valence uses the best almonds from France, Spain and Sicilia to produce their pralines, cooked in traditional copper cauldrons. The very concentrated sugar syrup gives the praline its...
Pre-order product (+/- 2 days + delivery)7,85 €
