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Worldwide delivery - Secure payment
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Yuzu natural flavour 58 mL
1 avis
SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Available6,00 € -
Vanilla bean extract 400 g/L 125 mL
2 avis
200 g of vanilla beans are used to get 1 L of this preparation : a concentrated vanilla extract to use in all your pastries. Fair Sourcing and extracting the highest quality of vanilla beans has been the core business of Gazignaire for decades.Vanilla is the world’s all-time favourite taste, Gazignaire has developed across the years a key expertise for...
Available32,35 € -
9-macarons long box 240 x 45 x 45 mm
9-macarons long box. Those transparent boxes with a black base assure to your macarons a great presentation ! Repackaging by Labo&Gato.
Pre-order product (+/- 2 days + delivery)4,95 € -
Tart ring stainless steel H27 Ø80 mm
Tart ring, rolled edges, stainless steel. Ø 80 mm H 27 mm
Pre-order product (+/- 8 days + delivery)4,65 € -
Shellfish Bouillon to infuse 5 sachets for 33 cL
THE BOUILLONS TO INFUSE A real 100% natural concentrated bouillon, in a sachet to infuse The secret of the making of ARIAKÉ Bouillon to infuse Thanks to the mesh of the sachet that holds the lipids, which is contained naturally in the ingredients, the restitution of bouillon is limpid with beautiful natural colour. Its taste is as same as a home-made...
In Stock5,25 € -
Candied melon slices 1 kg
9 avis
Candied yellow melon slices from Cavaillon are the main ingredient in many delicious Provence sweets. Traditionally in cubes in the "brioche des Rois", they are also mixed with candied citrus fruit and almond flour to make the famous Aix en Provence "calissons". Net weight 1 kg
Available16,75 € -
Extra Bitter 61% dark chocolate Blended Origins Grand Cru...
4 avis
Extra Bitter 61% dark chocolate beans, Blended Origins Grand Cru. Pure cocoa butter Chocolatey and Intense. Extra Bitter has an intense chocolate taste revealing a background of bitterness, denoting its powerful character. Repackaging by Labo&Gato.
Available19,90 € -
Dark chocolate Hazelnut Gianduja 36% blocks 3 kg
7 avis
Frank dark chocolate and hazelnut taste. Very intense flavour. 3 x 1 kg
Pre-order product (+/- 2 days + delivery)114,95 € -
Pink Pralines almond 20% 1 kg
6 avis
Crushed pink Pralines (almonds 20%) are used to realize the pink Praline tart and the brioche of Saint-Genix. Since 1966, La Dragée de Valence uses the best almonds from France, Spain and Sicilia to produce their pralines, cooked in traditional copper cauldrons. The very concentrated sugar syrup gives the praline its famous rocky and glossy red coating.
Available11,45 € -
Dark chocolate drops 50% cocoa 5 kg
4 avis
Callebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to chocolate drops or...
In Stock81,40 € -
Candied fruits from Apt 500 g
1 avis
Candied fruits from Apt. Repackaging by Labo&Gato.
Pre-order product (+/- 2 days + delivery)13,60 € -
Dark chocolate hollow forms 504 pcs
2 avis
Dark chocolate hollow forms (dark chocolate 55%), ready to fill. Approx. weight per unit: 2,6 g. Max. thickness: 1,2 mm Ø26 mm
Pre-order product (+/- 2 days + delivery)85,95 €
