Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Nut couverture chocolate, Almond Inspiration by Valrhona. Speciality made with ground almonds and cocoa butter. Fresh almond Valrhona is opening up a new creative universe to artisans through groundbreaking Fruit Couvertures. With this new range, Valrhona brings together the natural colors and intense flavors of fruit and nuts with the unique texture...
Pre-order product (+/- 2 days + delivery)Rock candy is a type of confectionery mineral composed of relatively large sugar crystals. This candy is formed by allowing a supersaturated solution of sugar and water to crystallize. Heating the water before adding the sugar allows more sugar to dissolve thus producing larger crystals. As far as brown rock sugar is concerned, the syrup is caramelized...
In StockSpare wire for mini-guitar.
Pre-order product (2 days + delivery)Crystallized violet slivers. Crystallized flowers, bays and seeds from the city of Toulouse to decorate your cakes. Repackaging by Labo&Gato.
In StockThe delicate taste of almonds nicely heightened by Provençal honey with a hint of vanilla to make a subtle harmony. Ideal on pancakes or waffles, can also be used in pastries.
In StockCandied orange peel quarters keep their acidulous flavour and vivid colour. Cut in strips and coated with chocolate, you will make delicious orangettes. Cut in cubes, you can add them to any cake or brioche. Net weight 1 kg
AvailableCandied corse clementins. Taste the Corsica clementins candied in Provence. Crispy and juicy, they are a delight with tea or coffee, or coated with chocolate. You can also use them as fruit decoration on pastries. Repackaging by Labo&Gato.
Pre-order product (+/- 2 days + delivery)Funnel chocolate 1 L. Perfect to fill the moulds by pouring the right quantity of product, to decorate and garnish with the utmost precision and without waste. Suitable for liquids, fondants, jellies, chocolate, creams etc...
AvailableThese Provence candied orange peel strips have an intense acidulous flavour. Coat them with chocolate to make delicious fondant and crispy orangettes. Net weight 1 kg
AvailableMousse ring, stainless steel. Ø 140 mm H 45 mm
AvailableMousse ring, stainless steel. Ø 240 mm H 45 mm
Available