No products
Product successfully added to your shopping cart
There are 0 items in your cart. There is 1 item in your cart.
-
Worldwide delivery - Secure payment -
Worldwide delivery - Secure payment -
-
Worldwide delivery - Secure payment
Top sellers
-
Tartaric acid E334 100 g
Tartaric acid E334. Tartaric acid has a pleasant acidulous flavour to sublimate the taste of candies, jams, marmelades, jellies. It is mainly used with grapefruit, lemon, gooseberry, and can also be mixed with citric acid. This antioxidant stabilizes the aspect, the colour, the flavour and the nutritional values of fruits, vegetables and fish. In pastry,...
Available8,55 € -
Macaé 62% dark chocolate Single Origin Grand Cru Brazil beans...
1 avis
Macaé 62% dark chocolate beans, Single Origin Grand Cru Brazil. Pure cocoa butter Dried Apricots and Black Tea. Macae has a powerful chocolate taste with notes of dried apricot, roasted cocoa bean and black tea, enhanced with a fine bitter finish.
Pre-order product (+/- 2 days + delivery)114,95 € -
PastKolor fondant coffee 250 g
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available4,10 € -
Classic mini popsicles mould
2 avis
Classic mini popsicles mould. Contains: - popsicles mould - 50 wooden sticks - 1 recipe booklet
Available13,15 € -
Banana purée Ravifruit 1 kg
Banana puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Pre-order product (+/- 20 days + delivery)9,95 € -
Chocolate mould polycarbonate 32 half sphere
1 avis
Chocolate mould polycarbonate 32 half sphere. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Available30,40 € -
Venezuela Rare Origin 72% Dark chocolate couverture 1 kg
1 avis
This Venezuela Origin dark couverture chocolate offers the perfect balance of a powerful cocoa taste and intense woody notes. Taste profile : a hint of bitterness with fruity and acid notes. Applications : recommended for fine moulding, coating, pralines interior ganache, pastry ganache, biscuit, mousse, glaçage, decoration.
Available42,95 € -
-
PastKolor fondant pink 1 kg
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available9,35 € -
-
Chocolate mould "Enka" 100 g
1 avis
Chocolate bar mould "Enka", 1 imprint, semi-rigid PVC. L 100 mm l 100 mm H 9 mm Weight of a moulded chocolate bar : 100 g
Available5,95 € -
Almond Inspiration nuts couverture beans 3 kg
1 avis
Nut couverture chocolate, Almond Inspiration by Valrhona. Speciality made with ground almonds and cocoa butter. Fresh almond Valrhona is opening up a new creative universe to artisans through groundbreaking Fruit Couvertures. With this new range, Valrhona brings together the natural colors and intense flavors of fruit and nuts with the unique texture...
Pre-order product (+/- 2 days + delivery)159,90 €
